Tonight, for the first time, I hosted Book Club at my apartment. As the host, I provided dinner and dessert for the group. Initially, I planned on making "breakfast for dinner," but I realized I had some frozen tortellini in the freezer, so decided to use that instead. The meal turned out great...tortellini in garden vegetable marinara sauce (thanks Target), rolls, and a huge Caesar salad.
My favorite part of the meal was the caesar salad (completely gone by the end of the dinner). I love caesar salad because you always know how it's going to taste. The salad is really difficult to make wrong since it only consists of a few things: lettuce, Parmesan cheese, dressing, and croutons (no anchovies for me). In restaurants, I don't order it often (since I usually only eat at places I know I like), but when I do, I am rarely disappointed.
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